Side panel
Enter your search query
Čeština (cs)
Dansk (da)
Deutsch (de)
eesti (et)
English - United States (en_us)
English (en)
Español - Internacional (es)
Finlandssvenska (sv_fi)
Français (fr)
Hrvatski (hr)
Indonesian (id)
Italiano (it)
Latviešu (lv)
Lietuvių (lt)
magyar (hu)
Nederlands (nl)
Norsk - bokmål (no)
Polski (pl)
Português - Brasil (pt_br)
Română (ro)
Slovenčina (sk)
Slovenščina (sl)
Srpski (sr_lt)
Suomi (fi)
Svenska (sv)
Türkçe (tr)
Ελληνικά (el)
Български (bg)
Русский (ru)
Українська (uk)
عربي (ar)
한국어 (ko)
日本語 (ja)
简体中文 (zh_cn)
You are currently using guest access (
Log in
)
Skip to main content
Would You Try A Cocktail Made From Food Scraps
Home
Courses
Restaurant Channel
AMERICAN ENGLISH 546
Topic 1
37. Pronunciation - Kim's philosophy b...
37. Pronunciation - Kim's philosophy b...
Pronounce the following expressions
◄ 36. Pronunciation - how to do a lot of...
Jump to...
Jump to...
Would You Try A Cocktail Made From Food Scraps
0. Pronunciation - Would You Try A Co...
1. Pronunciation - Let's say you make...
2. Pronunciation - and you're left wi...
3. Pronunciation - what if you could...
4. Pronunciation - And turn them into...
5. Pronunciation - that essentially i...
6. Pronunciation - I try and give ing...
7. Pronunciation - providence is one...
8. Pronunciation - famous for their e...
9. Pronunciation - It's also home to...
10. Pronunciation - we spend the day w...
11. Pronunciation - Who's looking for...
12. Pronunciation - UPROXX zero waste...
13. Pronunciation - So to make the Mua...
14. Pronunciation - we're gonna infuse...
15. Pronunciation - I take rum and I i...
16. Pronunciation - lemongrass and kaf...
17. Pronunciation - Can I smell the le...
18. Pronunciation - Yeah sure
19. Pronunciation - Reuse the ingredie...
20. Pronunciation - I create a second...
21. Pronunciation - by turning them in...
22. Pronunciation - This is sort of th...
23. Pronunciation - Okay so instead of...
24. Pronunciation - you turn it into t...
25. Pronunciation - Two lives
26. Pronunciation - Muay Thai cocktail...
27. Pronunciation - It's a great sort...
28. Pronunciation - but at the end of...
29. Pronunciation - if it's not a cock...
30. Pronunciation - it really doesn't...
31. Pronunciation - Chefs and cooks ar...
32. Pronunciation - try and utilize ev...
33. Pronunciation - Bartenders are not...
34. Pronunciation - You know I'm not a...
35. Pronunciation - but I had to learn...
36. Pronunciation - how to do a lot of...
38. Pronunciation - ties into what we...
39. Pronunciation - a sustainably-mind...
40. Pronunciation - and we obviously t...
41. Pronunciation - There's an ecosyst...
42. Pronunciation - He's able to creat...
43. Pronunciation - and has balance an...
44. Pronunciation - I'm not saving the...
45. Pronunciation - but at least I'm t...
46. Pronunciation - to create less was...
47. Pronunciation - and to be a part o...
48. Pronunciation - Yeah that's a damn...
Announcements
38. Pronunciation - ties into what we... ►
Home
Calendar
Course sections
Topic 1
Course categories
Expand all
Music Channel (Free)
(90)
Speeches Channel
(5)
Free School
(16)
Interviews Channel
(23)
Stories Channel
(4)
The University of Alabama
(31)
Australian National University
(20)
University Of California, Berkeley
(17)
Griffith University
(13)
Mount Holyoke College
(12)
Province of British Columbia
(26)
The University of Western Australia
(10)
University Of Massachusetts Amherst Libraries
(11)
The University of Auckland
(5)
CalTV
(12)
Edmund Hillary Fellowship
(12)
Prague College
(12)
Sea World & Entertainment
(12)
UPROXX
(12)
Sacramento County
(12)
Oruga Group
(35)
Cointelegraph
(12)
Restaurant Channel
(6)
Aviation Channel
(1)
Inglés Básico
(10)